Gazelle | Mayfair Restaurant
After opening six bars, Tony Conigliaro has finally given in, and is going to turn lucky number seven into a restaurant.
It’ll be called Gazelle, and it’s going to be in Mayfair. He’s opening it with the help of chef Rob Roy Cameron (who has been making the plate-fillers at Tony C’s latest joint, Untitled), and it’s going to focus squarely on being a restaurant first, and a cocktail bar second.
There’s no word on what the menu will be like, but if it’s anything like the food at Untitled, we can expect extremely interesting pan-Asian flavours (cured duck with liquorice teriyaki sauce is just one of the dishes they serve there).
And yes, there will be cocktails.
NOTE: Gazelle is due to open in May this year. We’ll be back then with the full scoop. In the meantime, you can check out their holding page right HERE.
Gazelle | 48 Albermarle St., W1S 4DH
Want to see what else Tony’s been up to? Check out Bar Termini…