London Restaurants

Restaurants | Notting Hill

Cocotte Notting Hill A rotisserie chicken spot with a top-shelf brunch, in a contemporary rustic setting.

Restaurants | The City

temper City A vast smokehouse dedicated to BBQ meat, fusion tacos and gin cocktails….

Restaurants | Bloomsbury

Dalloway Terrace All-day dining and pretty afternoon tea under a flower-laden canopy in Bloomsbury.

Restaurants | Waterloo

La Barca Waterloo’s charmingly authentic Italian ristorante cooks spaghetti in a paper bag….

Restaurants | Soho

Suvlaki Soho’s buzzy Athenian eatery serving up meat skewers and wraps grilled over charcoal.

Restaurants | Marylebone

Hoppers Marylebone A two-floor temple to Sri Lankan cooking, with intimate booths for group dining.

Restaurants | Brockley

Parlez A friendly neighbourhood spot serving brunch, comfort food and wines.

Restaurants | Soho

The Chin Chin Club A liquid nitrogen ice cream emporium in Soho, with scoops topped by marshmallow fluff….

Restaurants | Covent Garden

The Oystermen Seafood Bar & Kitchen Yes, these men serve oysters. But they offer a whole lot besides….

Restaurants | Fitzrovia

Meraki Greek fine dining from the people behind Roka, Zuma, and The Arts Club.

Restaurants | Covent Garden

Frog by Adam Handling Adam Handling’s urban fine-dining restaurant in Covent Garden.

Restaurants | Clapton

My Neighbours The Dumplings A family-run dumpling spot whose peeling walls are illuminated by candlelight and colourful lanterns.

Restaurants | Peckham

Made of Dough Award-winning pizza in a sun-flooded Peckham eatery….

Restaurants | Dalston

Pidgin Dalston’s preeminent modern British restaurant, with a tasting menu that changes every week.

Restaurants | Islington

Plaquemine Lock Jacob Kenedy has stuffed the whole of New Orleans’ famed culinary dictionary into his Islington pub….

Restaurants | London Fields

Martello Hall An artfully faded, industrial cocktail and pizza spot, with its very own gin distillery….

Restaurants | Tooting

The Tapas Room An intimate tapas and wine stall from the Donostia team, with a deli for take-home produce.