Sūpa Ya Ramen | Underground ramen
Ramen is getting souped up.
Because ex-NOPI, Patty & Bun and double Michelin starred Hand & Flowers chef Luke Findlay is running his own underground ramen restaurant. It only takes place on Saturday nights, with four one-hour sittings, and just six people at a time.
To make sure you’re one of them, DM him on instagram and he’ll reply with a booking and directions to find it…
NOTE: Supa Ya Ramen takes place on Saturday nights in a secret location in N16. You can book yourself a spot on the instagram page HERE.
Like ramen? Head to Koya