PLEASE NOTE: Due to unforeseen circumstances, the dates have changed from 17th, 18th, 24th March to 18th March, 8th & 15th April.
Want to get better at baking without spending too much dough?
Well, we have some good news.
Because Bread Ahead which – as you likely know – is easily one of the finest bakeries in London, is offering Nudge Members (+1) a series of exclusive Sweet Tarts baking workshops on the evenings of 18th March, 8th April & 15th April at just half the regular price, for £47.50 rather than £95.
The classes themselves will take place at their flagship Borough Market bakery school, running for 3hrs from 6pm-9pm. It’s a group baking experience, and you and your fellow Nudge Members will all be expertly guided by one of Bread Ahead’s master bakers.
For these particular classes, you’ll get hands-on with the art of sweet pastry, learning to craft a lemon meringue, a Scandinavian blueberry & custard, and a classic treacle tart. Expect to mix, roll, bake, and fill your way to fruition. And, of course, you’ll get to take your creations home with you (assuming they make it that far).
If you can’t make these dates? Bread Ahead runs plenty of other workshops too, covering everything from hand-rolled pasta & focaccia, to the ever-popular pizza & tiramisu class.
In short, this is your chance to level up your baking skills, indulge in something sweet, and do it all at a price that’s easier to swallow.
NOTE: You can find out more about Bread Ahead’s Sweet Tarts workshops here. The Nudge Member-exclusive workshops take place on the evenings of the 17th, 18th, and 24th of March. Tickets cost £47.50 (usually £95pp), and you can find out how to book in the ‘50% Off Classes’ at the top of this page.
Not yet a Nudge Member? Take it for a spin with a free trial.
Bread Ahead | Borough Market, Cathedral Street, SE1 9DE
Once you’ve brushed up on your baking… try out another of these great cookery classes in London
