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Cult Classics Not To Be Missed
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9.3
Amazing
Restaurants
|
Smithfield
St. John Smithfield
A London icon, pioneering nose-to-tail dining in a whitewashed former smokehouse for 25 years.
9.3
Amazing
Restaurants
|
Shoreditch
Rochelle Canteen
A subtly secret restaurant located inside a repurposed bike shed in an old Victorian schoolyard….
8.9
Great
Restaurants
|
Fitzrovia
Portland
Laid-back fine dining in Fitzrovia, with a tasting menu that’s surprisingly affordable.
9.4
Amazing
Restaurants
|
Bethnal Green
Brawn
A modern classic, serving European small plates and natural & organic wines in a relaxed, low-key setting.
9.1
Amazing
Restaurants
|
Soho
Barrafina Dean Street
Quite simply, one of London’s most important tapas restaurants.
8.1
Great
Restaurants
|
Soho
Bocca Di Lupo
This is probably the finest regional Italian restaurant in London. Or even Italy.
9.6
Amazing
Restaurants
|
Shoreditch
The Clove Club
This is just one of those restaurants that everyone ought to cross off their London Restaurant Bucket List.
9.5
Amazing
Restaurants
|
Hammersmith
The River Cafe
An iconic Italian restaurant that changed the London restaurant scene forever.
8.4
Great
Restaurants
|
Piccadilly
The Wolseley
A glorious brasserie modelled after European Grand Cafés, located in the heart of Piccadilly.
8.8
Great
Restaurants
|
Leicester Square
J Sheekey
An elegant, old-school seafood restaurant in the heart of Leicester Square, with romantic low lighting.
9.3
Amazing
Restaurants
|
Soho
The Palomar
A modern London classic, serving Israeli small plates over a theatrical dining counter.
9.0
Amazing
Restaurants
|
Marylebone
Trishna
Another Michelin-starred Indian gem from the Sethi siblings, with a pared back aesthetic and a focus on seafood.
9.3
Amazing
Restaurants
|
Farringdon
The Quality Chop House
The Quality Chop House totally lives up to its name. It explains how its been feeding the residents of Farringdon, and those further afield, since 1896.
9.1
Amazing
Restaurants
|
Highbury
F.K.A.B.A.M
A tiny, raucous den of smoky deliciousness where chef Lee Tiernan churns out brow-raising dishes from a mangal oven.
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